Mexican

Jalapeno ranch dip is for Snack.

Jalapeno ranch dip takes 15 minutes to prepare.

Jalapeno ranch dip takes several minutes to cook.

Jalapeno ranch dip makes 16 servings.

The ingredients for Jalapeno ranch dip are:

1 large jalapeno pepper
3 tbsp fresh cilantro
1 tsp garlic
16 oz. lite sour cream
1 packet Hidden Valley Ranch dressing mix
4-6 tbsp milk, 1%

Here is how you make Jalapeno ranch dip:

Put chopped jalapeno, cilantro, and garlic in blender or food processor. Pulse until finely chopped. Add sour cream, ranch dressing mix, and milk; pulse until mixed together.Serving Size: Makes 16 servings, 4 tablespoons each.Number of Servings: 16Recipe submitted by SparkPeople user PUGMOM52.

The nutritional information for Jalapeno ranch dip is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 43.1

• Total Fat: 3.7 g
• Cholesterol: 12.0 mg
• Sodium: 149.1 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 0.0 g
• Protein: 1.0 g

Jalapeno ranch dip is Mexican cuisine.