Mexican

beans (for black beans and rice is for Dinner.

beans (for black beans and rice takes 10 minutes to prepare.

beans (for black beans and rice takes 30 minutes to cook.

beans (for black beans and rice makes 6 servings.

The ingredients for beans (for black beans and rice are:

beans, onion, garlic, sofrito, sazon, oregano, cider vinegar

Here is how you make beans (for black beans and rice:

sautee onions and garlic, mix all ingredients and simmer, makes 6 .5 c servings

The nutritional information for beans (for black beans and rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 142.4

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 1,219.4 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 7.9 g
• Protein: 9.9 g

beans (for black beans and rice is Mexican cuisine.

The dietary needs meet for beans (for black beans and rice is Vegetarian