The recipe rice and black beans
rice and black beans recipe is a Mexican Dinner meal that takes 15 minutes to make. If you enjoy Mexican for Dinner, you will like rice and black beans!
rice and black beans
- What Course Is rice and black beans?
- How Long Does rice and black beans Recipe Take To Prepare?
- How Long Does rice and black beans Recipe Take To Cook?
- How Many Servings Does rice and black beans Recipe Make?
- What Are The Ingredients For rice and black beans Recipe?
- How Do I Make rice and black beans?
- What's The Nutritional Info For rice and black beans?
- What Type Of Cuisine Is rice and black beans?
| rice and black beans |
|---|
What Course Is rice and black beans?rice and black beans is for Dinner. How Long Does rice and black beans Recipe Take To Prepare?rice and black beans takes 5 minutes to prepare. How Long Does rice and black beans Recipe Take To Cook?rice and black beans takes 15 minutes to cook. How Many Servings Does rice and black beans Recipe Make?rice and black beans makes 6 servings. What Are The Ingredients For rice and black beans Recipe?The ingredients for rice and black beans are: 1 cup uncooked jasmine rice1can black beans 2 small can green chilies 1.5 cup frozen corn How Do I Make rice and black beans?Here is how you make rice and black beans: cook rice according to package instructions.When done add the remaining ingredient.keep it on the heat till heated through.Add hot pepper flakes if you want a little heat!Serving Size: 3/4 cupNumber of Servings: 6Recipe submitted by SparkPeople user JULIE_02048.What's The Nutritional Info For rice and black beans?The nutritional information for rice and black beans is:
What Type Of Cuisine Is rice and black beans?rice and black beans is Mexican cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian