Mexican

ground beef and brown rice chili is for Dinner.

ground beef and brown rice chili takes 10 minutes to prepare.

ground beef and brown rice chili takes 10 minutes to cook.

ground beef and brown rice chili makes 8 servings.

The ingredients for ground beef and brown rice chili are:

lean ground beef
medium yellow onion diced
salt
vegetable oil
rice and water
tomato paste
garlic
baked beans
diced tomatoes
cayenne pepper
mexican cheese

Here is how you make ground beef and brown rice chili:

Brown onion and meat in 2 tblsp. vegetable oil, with salt. Then add one 16 oz can Bush's baked beans and one can Del Monte Diced tomatoes. Then add cayenne pepperPrepare minute rice as box instructs, and add garlic and tomato paste while it is cooking.Mix all together in fry pan and let simmer together for 5 minutes. Sprinkle cheese on topServing Size:?makes 8 - i cup servings

The nutritional information for ground beef and brown rice chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 340.9

• Total Fat: 10.2 g
• Cholesterol: 44.4 mg
• Sodium: 1,052.2 mg
• Total Carbs: 43.8 g
• Dietary Fiber: 7.7 g
• Protein: 20.4 g

ground beef and brown rice chili is Mexican cuisine.