Mexican

kickin jalapeno rice is for Side Dish.

kickin jalapeno rice takes several minutes to prepare.

kickin jalapeno rice takes several minutes to cook.

kickin jalapeno rice makes 8 servings.

The ingredients for kickin jalapeno rice are:

1.5 c. Aborio Rice
4 fl oz White Wine,
1 tbsp Butter, unsalted,
2 cup Chicken stock, home-prepared
2 Jalapeno Peppers, (seeded and deviened)
3 cloves garlic
3 tbsp Cilantro, raw,
4 fl oz Lime Juice,
3 tsp *paprika, smoked,
1 tbsp Salt,
1 tbsp Pepper, black

Here is how you make kickin jalapeno rice:

in large skillet or dutch oven melt 1 T. butter, and sweat ( on fairly low heat) garlic and jalapeno, add rice and saute for 3 minutes and deglaze the pan with the wine. cook until wine is almost all the way cooked into rice, add one cup of chicken stock, and let cook down, add all remaining spices, except the cilantro and lime juice. add remaining stock and cook on low covered until rice is creamy and cooked. add lime juice and cilantro, and stir until all is combined. 1.4 cup to half cup servings. Calculated at half cup. ENJOY!!Number of Servings: 8Recipe submitted by SparkPeople user BABYLUVMONKEY.

The nutritional information for kickin jalapeno rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 163.5

• Total Fat: 2.3 g
• Cholesterol: 5.7 mg
• Sodium: 1,365.4 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 1.3 g
• Protein: 4.2 g

kickin jalapeno rice is Mexican cuisine.