Mexican

Mexicali Skillet Rice is for Dinner.

Mexicali Skillet Rice takes several minutes to prepare.

Mexicali Skillet Rice takes several minutes to cook.

Mexicali Skillet Rice makes 6 servings.

The ingredients for Mexicali Skillet Rice are:

1 pound lean ground turkey
1/2 cup chopped onion
2 tbsp chili powder
1 tsp ground cumin
1/2 tsp sea salt
3 cups cooked brown or wild rice
1 can of drained pinto (or you can use kidney) beans
1/2 cup chopped red pepper
1/2 cup chopped green pepper
1/2 cup low sodium (or no salt added) diced tomatoes
fresh cilantro for garnish (optional)

Here is how you make Mexicali Skillet Rice:

In a large skillet, brown ground turkey. Add onions and peppers, cook just until tender. Add spices; stir in beans and tomatoes; heat through.Garnish with cilantroNumber of Servings: 6Recipe submitted by SparkPeople user HAWGWILD1.

The nutritional information for Mexicali Skillet Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 391.9

• Total Fat: 11.5 g
• Cholesterol: 77.2 mg
• Sodium: 491.4 mg
• Total Carbs: 42.9 g
• Dietary Fiber: 6.0 g
• Protein: 29.3 g

Mexicali Skillet Rice is Mexican cuisine.