The recipe Avocado Salad

Made From Scratch Recipes

Avocado Salad recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Avocado Salad!

Avocado Salad

Avocado Salad Recipe
Avocado Salad

Great side for almost any meat.

What Course Is Avocado Salad?

Avocado Salad is for Side Dish.


How Long Does Avocado Salad Recipe Take To Prepare?

Avocado Salad takes 15 minutes to prepare.


How Long Does Avocado Salad Recipe Take To Cook?

Avocado Salad takes several minutes to cook.


How Many Servings Does Avocado Salad Recipe Make?

Avocado Salad makes 10 servings.


What Are The Ingredients For Avocado Salad Recipe?

The ingredients for Avocado Salad are:

1.0 fruit without skin and seeds Avocados, California (Haas)
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
100.0 grams Cilantro, raw
2.0 cup Beans, black
1.5 cup Green Giant White Shoepeg Corn
1.0 tbsp Extra Virgin Olive Oil
1.0 lime yields Lime Juice
3.0 tsp Lemon Juice 'Real Lemon' 100% juice
1.0 clove Garlic
4.0 oz Tomato, grape (3oz = appro 12 tomatoes)


How Do I Make Avocado Salad?

Here is how you make Avocado Salad:

Dice veggies, place in bowl. Mix separately oil, garlic, salt, lemon and lime juices and pour over salad. Stir gently to combine well.Serving Size: 1O servingsNumber of Servings: 10.0Recipe submitted by SparkPeople user JOHNA629.


What's The Nutritional Info For Avocado Salad?

The nutritional information for Avocado Salad is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 131.9
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.8 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 4.8 g

What Type Of Cuisine Is Avocado Salad?

Avocado Salad is Mexican cuisine.


What Dietary Needs Does Avocado Salad Meet?

The dietary needs meet for Avocado Salad is Vegetarian


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