The recipe Salsa Taco Salad

Made From Scratch Recipes

Salsa Taco Salad recipe is a Mexican Salad meal that takes 10 minutes to make. If you enjoy Mexican for Salad, you will like Salsa Taco Salad!

Salsa Taco Salad

Salsa Taco Salad Recipe
Salsa Taco Salad

A tasty twist to a traditional taco salad

What Course Is Salsa Taco Salad?

Salsa Taco Salad is for Salad.

How Long Does Salsa Taco Salad Recipe Take To Prepare?

Salsa Taco Salad takes 5 minutes to prepare.

How Long Does Salsa Taco Salad Recipe Take To Cook?

Salsa Taco Salad takes 10 minutes to cook.

How Many Servings Does Salsa Taco Salad Recipe Make?

Salsa Taco Salad makes 3 servings.

What Are The Ingredients For Salsa Taco Salad Recipe?

The ingredients for Salsa Taco Salad are:

1 package taco seasoning
1 lb 80/20 ground beef chuck
3/4 cup water
2 tbsp Tastefully Simple- Simply Salsa Mix
1/2 large head Iceberg Lettuce (salad)
3/4 cup cheese - shredded taco cheese
3/4 cup Pace Original Picante Sauce - Mild
1/3 cup Daisy Light Sour Cream
3 serving Corn chips, Fritos (1 serving = 1oz., 28g/about 32 chips)

How Do I Make Salsa Taco Salad?

Here is how you make Salsa Taco Salad:

Brown ground chuck (or meat), then drain. Return to pan. Mix in taco seasoning, Simply Salsa Mix, and water. Bring to boil, then reduce heat and let simmer for 5 minutes, stirring frequently. Remove from heat.Chop lettuce, then separate onto three plates. Separate taco mixture onto top of lettuce. Top with cheese, picante sauce, sour cream, and corn chips.Serving Size: 3Number of Servings: 3Recipe submitted by SparkPeople user MUSIC2HISEARS.

What's The Nutritional Info For Salsa Taco Salad?

The nutritional information for Salsa Taco Salad is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 779.3
  • Total Fat: 49.7 g
  • Cholesterol: 128.3 mg
  • Sodium: 2,049.3 mg
  • Total Carbs: 43.6 g
  • Dietary Fiber: 7.7 g
  • Protein: 37.8 g

What Type Of Cuisine Is Salsa Taco Salad?

Salsa Taco Salad is Mexican cuisine.

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