Mexican

Taco Chip Salad is for Salad.

Taco Chip Salad takes 30 minutes to prepare.

Taco Chip Salad takes 10 minutes to cook.

Taco Chip Salad makes 4 servings.

The ingredients for Taco Chip Salad are:

1 230 gm bag Tostitos chips (any kind)
1 lb lean ground beef
1 med. diced tomato
1 cup shredded lettuce
2 Tbsp black olives
4 green onions (spring onions)
2 cups grated cheddar cheese
1 35 gm Taco spice packet

Here is how you make Taco Chip Salad:

cook ground beef, drain fat and add taco spice kit (use packet instructions)Slice, dice and grateLayer chips than add meat, cheese, lettuce, onions, black olivesServing Size: 4 large platesNumber of Servings: 4Recipe submitted by SparkPeople user BACKPROBLEM.

The nutritional information for Taco Chip Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 736.7

• Total Fat: 32.1 g
• Cholesterol: 104.0 mg
• Sodium: 840.3 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 3.5 g
• Protein: 35.8 g

Taco Chip Salad is Mexican cuisine.