Mexican

Soto: Tomatillo Sauce (1/2 cup) is for Snack.

Soto: Tomatillo Sauce (1/2 cup) takes 5 minutes to prepare.

Soto: Tomatillo Sauce (1/2 cup) takes 20 minutes to cook.

Soto: Tomatillo Sauce (1/2 cup) makes 4 servings.

The ingredients for Soto: Tomatillo Sauce (1/2 cup) are:

Tomatillos, 8 medium (remove husk and wash)
*chopped onion, 1 serving (remove)
*Fresh Garlic (3 clove = 9g),
*Jalepeno Pepper- 1 pepper, 1 serving (remove vein + seeds)
Cilantro, raw, 4 tbsp (remove)
Limes, 0.5 fruit (2" dia) (remove)

Here is how you make Soto: Tomatillo Sauce (1/2 cup):

Spay baking dish, pre heat oven to 400. Add peppers, onions, garlic and tomatillos - roast for about 20min or charred. Place roasted veggies in Food Processer, add 1 handful of cilantro and juice of 1/2 a lime. Pulse. Add salt to taste and pulse.

The nutritional information for Soto: Tomatillo Sauce (1/2 cup) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 30.8

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 1.6 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 1.5 g
• Protein: 0.9 g

Soto: Tomatillo Sauce (1/2 cup) is Mexican cuisine.

The dietary needs meet for Soto: Tomatillo Sauce (1/2 cup) is Low Carb