Mexican

Helen's Rotel Soup is for Lunch.

Helen's Rotel Soup takes several minutes to prepare.

Helen's Rotel Soup takes several minutes to cook.

Helen's Rotel Soup makes 4 servings.

The ingredients for Helen's Rotel Soup are:

1 can Rotel (diced tomatoes & chilies)
1 can chicken broth
1 can v8 juice
1/2 cooked, shredded chicken breast

Here is how you make Helen's Rotel Soup:

Combine all in saucepan. Heat. Eat.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MOMMAHELEN2.

The nutritional information for Helen's Rotel Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 67.4

• Total Fat: 0.5 g
• Cholesterol: 18.4 mg
• Sodium: 814.2 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 1.5 g
• Protein: 8.6 g

Helen's Rotel Soup is Mexican cuisine.

The dietary needs meet for Helen's Rotel Soup is Low Carb