Mexican

Mexican Spinach Soup is for Soup.

Mexican Spinach Soup takes several minutes to prepare.

Mexican Spinach Soup takes several minutes to cook.

Mexican Spinach Soup makes 6 servings.

The ingredients for Mexican Spinach Soup are:

1 (16 oz) package chopped frozen Spinach
1 (14.5 oz.) can Butterball 99% fat free chicken broth,
3 cloves Garlic (regular or Elephant Garlic), minced or finely chopped
1 (10 oz) can Ro*Tel original diced tomatoes & green chilies

Here is how you make Mexican Spinach Soup:

1) Combine spinach, chicken broth and garlic; heat through, about 5-7 minutes .2) Add diced tomatoes & green chilies. 3) Simmer another 5-10 minutes Number of Servings: 6Recipe submitted by SparkPeople user CHUCKLES0719.

The nutritional information for Mexican Spinach Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 40.2

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 549.9 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 1.3 g
• Protein: 2.4 g

Mexican Spinach Soup is Mexican cuisine.