Mexican

linda's taco soup is for Soup.

linda's taco soup takes 15 minutes to prepare.

linda's taco soup takes 20 minutes to cook.

linda's taco soup makes 5 servings.

The ingredients for linda's taco soup are:

Yellow Sweet Corn, Canned, 1 can (12 oz) yields
Beans, black, 1.5 cup (remove)
Chicken Breast, no skin, 6 ounces
Chicken Broth, 2 cup (8 fl oz)
Baby Carrots, raw, 10 medium
Celery, raw, 2 stalk, small (5" long)
*Old El Paso Taco Seasoning, 3 tsp
Garlic, 1 clove

Here is how you make linda's taco soup:

makes about 5- 1 cup servings cut chicken into small peices combine chicken,carrots,celery,garlic & taco seasoning in the chicken broth for 15 minutes. Add Black beans & corn, simmer for 5 more minutes or until carrots are tender. Serve w/ chopped Onions & Cilantro on top Number of Servings: 5Recipe submitted by SparkPeople user LITTLETREES.

The nutritional information for linda's taco soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 191.0

• Total Fat: 2.3 g
• Cholesterol: 20.7 mg
• Sodium: 922.9 mg
• Total Carbs: 25.5 g
• Dietary Fiber: 6.1 g
• Protein: 18.4 g

linda's taco soup is Mexican cuisine.