Mexican

Cheesy, Spinach Enchiladas with Cilantro is for Dinner.

Cheesy, Spinach Enchiladas with Cilantro takes 15 minutes to prepare.

Cheesy, Spinach Enchiladas with Cilantro takes 40 minutes to cook.

Cheesy, Spinach Enchiladas with Cilantro makes 8 servings.

The ingredients for Cheesy, Spinach Enchiladas with Cilantro are:

Large Can Green Chili Enchilada Sauce (28oz)
16 oz bag frozen spinach thawed
8oz bag of reduced fat shredded mexican cheese
package of 8 flour tortillas low carb, low fat
1/4 cup cilantro

Here is how you make Cheesy, Spinach Enchiladas with Cilantro:

Number of Servings: 8Recipe submitted by SparkPeople user SQUISHY1692004.

The nutritional information for Cheesy, Spinach Enchiladas with Cilantro is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 234.1

• Total Fat: 10.4 g
• Cholesterol: 0.0 mg
• Sodium: 1,157.5 mg
• Total Carbs: 7.1 g
• Dietary Fiber: 8.4 g
• Protein: 13.5 g

Cheesy, Spinach Enchiladas with Cilantro is Mexican cuisine.

The dietary needs meet for Cheesy, Spinach Enchiladas with Cilantro is Vegetarian