Mexican

Egg White Spinach Scramble is for Breakfast.

Egg White Spinach Scramble takes 5 minutes to prepare.

Egg White Spinach Scramble takes 5 minutes to cook.

Egg White Spinach Scramble makes 1 servings.

The ingredients for Egg White Spinach Scramble are:

6 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white)
1 cup Baby Spinach (raw)
1 serving Sauce, Pace Picante Sauce
0.5 oz Kroger Jalapeno peppers sliced in the jar (21 slices)

Here is how you make Egg White Spinach Scramble:

Spray skillet with cooking spray(butter flavor or olive oil preferably) Sauté spinach for a minute or two Add in other ingredients Scramble together until fully mixed and egg whites are cooked to desired consistency Note to reduce sodium use fresh jalapeños Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user TANYRE.

The nutritional information for Egg White Spinach Scramble is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 72.5

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 595.0 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 1.0 g
• Protein: 11.0 g

Egg White Spinach Scramble is Mexican cuisine.

The dietary needs meet for Egg White Spinach Scramble is Vegetarian