Mexican

Strawberry and avocado salsa is for Salad, Snack.

Strawberry and avocado salsa takes 15 minutes to prepare.

Strawberry and avocado salsa takes several minutes to cook.

Strawberry and avocado salsa makes 1 servings.

The ingredients for Strawberry and avocado salsa are:

You also need one small jalepeno but it wouldn't let me add it. The jalepeno needs the ends cut off and then sliced in half, then the seeds cut out and the inside veins scraped out. Throw seeds, skin and ends away and chop it up into very small pieces.

2 c strawberries need to be chopped into small pieces.

2 avocados need to be chopped into cubes.

1/4 cup RED onion should be minced.

Cilantro is actually 1/4 cup but it wouldn't let me put that measure in for cilantro.

Lime should be cut in half and the juice squeezed out - throw fruit away.

Here is how you make Strawberry and avocado salsa:

DIRECTIONS: Toss all ingredients together gently, then season to taste with salt and pepper.Serving Size: 3 cupsNumber of Servings: 1Recipe submitted by SparkPeople user RETRACMJ.

The nutritional information for Strawberry and avocado salsa is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 693.7

• Total Fat: 54.6 g
• Cholesterol: 0.0 mg
• Sodium: 32.6 mg
• Total Carbs: 58.0 g
• Dietary Fiber: 31.4 g
• Protein: 9.2 g

Strawberry and avocado salsa is Mexican cuisine.