Mexican

Taco Balls is for Dinner.

Taco Balls takes 10 minutes to prepare.

Taco Balls takes 45 minutes to cook.

Taco Balls makes 8 servings.

The ingredients for Taco Balls are:

2 lb lean ground turkey
1 can no salt added corn
1 cup oats
1 can low sodium black beans
1/4 cup chopped yellow onion
1/2 package reduced sodium taco seasoning
1/4 cup fat free cottage cheese
1 large egg white

Here is how you make Taco Balls:

1. Preheat the oven to 450 degrees. Lightly spray a baking pan with cooking spray and set aside.2. In a large mixing bowl, combine all ingredients and mix well. Form into 1" balls and place on the prepared baking pan.3. Bake for 40 - 45 minutes or until meatballs lightly browned.Serving Size:?Makes 32 balls

The nutritional information for Taco Balls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 236.0

• Total Fat: 4.6 g
• Cholesterol: 65.7 mg
• Sodium: 332.9 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 3.0 g
• Protein: 30.8 g

Taco Balls is Mexican cuisine.

The dietary needs meet for Taco Balls is Low Fat