Mexican

Mini Carne Picada Tacos is for Dinner.

Mini Carne Picada Tacos takes 20 minutes to prepare.

Mini Carne Picada Tacos takes 20 minutes to cook.

Mini Carne Picada Tacos makes 4 servings.

The ingredients for Mini Carne Picada Tacos are:

Ground beef, seasoned
Shredded cheese
Onions
Lettuce
Pico de gallo
Canola oil

Here is how you make Mini Carne Picada Tacos:

Chop veggies, make pico de galloSaute onions to add to beefCook ground beef and season, add onionsFry corn tortillas in a little canola oilFill mini tacos w/ground beef, cheese and onionsBake 5-10 minutes to melt cheeseServing Size:?Makes 4 single serving mini tacos

The nutritional information for Mini Carne Picada Tacos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 148.1

• Total Fat: 8.1 g
• Cholesterol: 19.6 mg
• Sodium: 102.7 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 0.8 g
• Protein: 6.2 g

Mini Carne Picada Tacos is Mexican cuisine.