Mexican

Carnitas Soft Tacos is for Dinner.

Carnitas Soft Tacos takes 10 minutes to prepare.

Carnitas Soft Tacos takes 15 minutes to cook.

Carnitas Soft Tacos makes 1 servings.

The ingredients for Carnitas Soft Tacos are:

3 corn tortillas
1 1/2 oz quesa fresco
3 oz diced pork tenderloin
3 T reduced fat sour cream
1 green ortega chile, finely minced
1 tsp dried minced onions, ground

Here is how you make Carnitas Soft Tacos:

Heat skillet. Spray with nonstick spray. Add diced pork, chile and onion powder. Cook until pork is no longer pink inside, and starting to brown on the edges. Heat oil in heavy skillet, add tortillas, cooking until just warmed through. Serve with 1 oz pork in each tortilla, topped with 1/2 oz quesa fresco and 1 T sour cream.1 serving is 3 tacosNumber of Servings: 1Recipe submitted by SparkPeople user KEEYAHWE.

The nutritional information for Carnitas Soft Tacos is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 533.9

• Total Fat: 29.3 g
• Cholesterol: 116.2 mg
• Sodium: 635.4 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 5.8 g
• Protein: 38.6 g

Carnitas Soft Tacos is Mexican cuisine.