Mexican

Taco Bake w/Turkey is for Dinner.

Taco Bake w/Turkey takes several minutes to prepare.

Taco Bake w/Turkey takes several minutes to cook.

Taco Bake w/Turkey makes 6 servings.

The ingredients for Taco Bake w/Turkey are:

* 1 lb Jenni-O ground turkey
* 1 packet taco seasoning
* 15 oz. tomato sauce
* 8 oz. seashell pasta
* 8 oz. package cream cheese, softened in microwave
* 1/2 cup sour cream
* 8 oz. shredded sharp cheddar cheese

Here is how you make Taco Bake w/Turkey:

1. Brown ground turkey, drain. Add taco seasoning and tomato sauce. Bring to a boil and then simmer for 20 minutes.2. In the meantime, cook pasta according to directions. Drain.3. Mix softened cream cheese and sour cream in separate bowl.4. Spray bottom of 9x13 pan. Put pasta in bottom of pan.5. Spread cream cheese mixture over pasta.6. Spoon ground meat mixture over this.7. Sprinkle shredded cheese on top.8. Bake @ 350 degrees for 30 minutes. Let cool 15 minutes before serving.Serving Size: 8 square peicesNumber of Servings: 6Recipe submitted by SparkPeople user JBUFORD08.

The nutritional information for Taco Bake w/Turkey is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 383.5

• Total Fat: 23.8 g
• Cholesterol: 120.0 mg
• Sodium: 897.6 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 1.6 g
• Protein: 20.5 g

Taco Bake w/Turkey is Mexican cuisine.