Mexican

Ground Turkey and Black Bean Burritos is for Dinner.

Ground Turkey and Black Bean Burritos takes 10 minutes to prepare.

Ground Turkey and Black Bean Burritos takes 20 minutes to cook.

Ground Turkey and Black Bean Burritos makes 16 servings.

The ingredients for Ground Turkey and Black Bean Burritos are:

1 lb 99% Fat Free Ground Turkey Breast
1/4 medium Onion, chopped
1/4 Green Bell Pepper, chopped
2 cloves Garlic, minced
1 14.5 oz can Black Beans, drained
1/4 cup Salsa
1 tbsp Cumin seed
1 tbsp Chili powder
16 Ole Extreme Wellness High Fiber Low Carb Tortillas
2 cup *Kraft Natural Cheese Fat Free Shredded Cheddar

Here is how you make Ground Turkey and Black Bean Burritos:

Saute the onion, garlic and pepper for a few minutes. Add the turkey and seasonings and cook til browned and crumbled. Stir in the salsa and beans and cook til heated through. Roll 1/16 of the filling and cheese up in each tortilla. Bake in a 400 oven until the cheese melts.Serving Size: 1 burritoNumber of Servings: 16Recipe submitted by SparkPeople user KATHEMINATOR.

The nutritional information for Ground Turkey and Black Bean Burritos is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 142.8

• Total Fat: 2.1 g
• Cholesterol: 20.0 mg
• Sodium: 487.1 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 13.6 g
• Protein: 18.0 g

Ground Turkey and Black Bean Burritos is Mexican cuisine.