Mexican

Chile w/peppers, beans and ground turkey is for Dinner.

Chile w/peppers, beans and ground turkey takes 60 minutes to prepare.

Chile w/peppers, beans and ground turkey takes 45 minutes to cook.

Chile w/peppers, beans and ground turkey makes 10 servings.

The ingredients for Chile w/peppers, beans and ground turkey are:

1 pkg ground turkey
2 cans low sodium dark red kidney beans
2 cans low sodium stewed tomatoes
1 lg green pepper
1 lg red pepper
1 lg yellow peppers
2 average jalapenos
1 large onion
3 cloves of garlic
3 jars of chili sauce
chili powder
garlic powder

Here is how you make Chile w/peppers, beans and ground turkey:

Sautee ground turkey and onion together (jalapeno too, if you like the chili hot). Dice vegetables, add all ingredients to pot or slow cooker, simmer for 45 minutes or on low in slower cooker for several hours.Serving Size: Makes about 10, 1.5 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user KIMMIBALU.

The nutritional information for Chile w/peppers, beans and ground turkey is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 335.9

• Total Fat: 6.0 g
• Cholesterol: 42.0 mg
• Sodium: 1,876.0 mg
• Total Carbs: 52.9 g
• Dietary Fiber: 6.3 g
• Protein: 18.4 g

Chile w/peppers, beans and ground turkey is Mexican cuisine.