Mexican

Paula's Turkey Chili is for Dinner.

Paula's Turkey Chili takes 10 minutes to prepare.

Paula's Turkey Chili takes 10 minutes to cook.

Paula's Turkey Chili makes 4 servings.

The ingredients for Paula's Turkey Chili are:

1 lb. ground turkey
1 can (15 oz) tomato sauce
1 can dark red kidney beans
1 pkt. McCormick Chili Seasoning

Here is how you make Paula's Turkey Chili:

1. Brown ground turkey, drain.2. Add all other ingredients, mix well.3. Simmer on low heat for 10 minutes.Can serve over frito's corn chips or with saltine crackers. Top with shredded cheese if desired.Number of Servings: 4Recipe submitted by SparkPeople user FLUFFYWONKENOBE.

The nutritional information for Paula's Turkey Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 241.7

• Total Fat: 8.4 g
• Cholesterol: 0.0 mg
• Sodium: 961.9 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 4.1 g
• Protein: 26.1 g

Paula's Turkey Chili is Mexican cuisine.