Mexican

Turkey Barley Chili is for Dinner.

Turkey Barley Chili takes 30 minutes to prepare.

Turkey Barley Chili takes 30 minutes to cook.

Turkey Barley Chili makes 10 servings.

The ingredients for Turkey Barley Chili are:

-JennieO Extra Lean Ground Turkey, 560 gram(s)
-Great Value Fire Roasted Tex Mex Style Diced Tomatoes, 427 gram(s)
-Italian Rose Fresh Salsa, 454 gram(s)
-College Inn Light and Fat Free Chicken Broth, 2 cup
-Quaker Quick Pearled Barley, 144 gram(s)
-Water, tap, 5 cup (8 fl oz)
-Chili powder, 1 tbsp
-Cumin seed, 1 tsp
-Goya Black Beans, 439 gram(s)
-Great Value No Salt Added Golden Sweet Whole Kernal Corn, 432 gram(s)

Here is how you make Turkey Barley Chili:

Serving Size: Makes 10 (1) cup servings. Each cup of this chili has the nutirtional content listed in this recipe.Number of Servings: 10Recipe submitted by SparkPeople user TYLERLIGHTMAN.

The nutritional information for Turkey Barley Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 198.0

• Total Fat: 1.4 g
• Cholesterol: 27.5 mg
• Sodium: 587.1 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 7.0 g
• Protein: 18.7 g

Turkey Barley Chili is Mexican cuisine.

The dietary needs meet for Turkey Barley Chili is Low Fat