Mexican

Turkey Taco Chili is for Soup.

Turkey Taco Chili takes 20 minutes to prepare.

Turkey Taco Chili takes 45 minutes to cook.

Turkey Taco Chili makes 8 servings.

The ingredients for Turkey Taco Chili are:

1 lb ground turkey
2 cans Rotel
1 can great northern beans
1 can chick peas
1 can white kidney beans
1 can ranch beans
1 can pinto beans
1 pkg Low sodium taco seasoning
1 can Nacho Cheese Soup

Here is how you make Turkey Taco Chili:

The makes 8-10 1 cup servingsBrown the turkeyDump all cans of beans and soup together. Add 1 cup of water and taco seasoning. Simmer for up to 1 hour. Or this is a great recipe to dump into the crockpot on low for the day! :) Number of Servings: 8Recipe submitted by SparkPeople user SHANNONZ76.

The nutritional information for Turkey Taco Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 381.7

• Total Fat: 9.1 g
• Cholesterol: 46.0 mg
• Sodium: 751.8 mg
• Total Carbs: 49.6 g
• Dietary Fiber: 11.5 g
• Protein: 26.9 g

Turkey Taco Chili is Mexican cuisine.