Mexican

Ground Turkey Taco with Brown Rice is for Lunch.

Ground Turkey Taco with Brown Rice takes 10 minutes to prepare.

Ground Turkey Taco with Brown Rice takes 20 minutes to cook.

Ground Turkey Taco with Brown Rice makes 5 servings.

The ingredients for Ground Turkey Taco with Brown Rice are:

5 Cups Cooked Brown Rice
20 oz Lean Ground Turkey Breast
15.5 oz Can Black Eyed Peas
7 oz Can Old El Paso Green Chilies (Chopped)
10 Tbsp Salsa
1 Packet of Old El Paso Taco Seasoning (40% Less Sodium Version)

Here is how you make Ground Turkey Taco with Brown Rice:

Cook rice according to package directions.Cook the ground turkey in a large skillet on medium high heat until no longer pink.Mix the taco seasoning according to package directions and pour into the cooked ground turkey.Add salsa, blackeyed peas and green chilies to the mix and let simmer on low heat. Simmer until juices are almost gone.Serve over the cooked rice.Number of Servings: 5Recipe submitted by SparkPeople user JAY~333.

The nutritional information for Ground Turkey Taco with Brown Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 364.5

• Total Fat: 2.5 g
• Cholesterol: 45.0 mg
• Sodium: 1,089.0 mg
• Total Carbs: 53.9 g
• Dietary Fiber: 7.7 g
• Protein: 34.5 g

Ground Turkey Taco with Brown Rice is Mexican cuisine.