Mexican

Ground Turkey Mini Salsa Meatloaves is for Dinner.

Ground Turkey Mini Salsa Meatloaves takes 15 minutes to prepare.

Ground Turkey Mini Salsa Meatloaves takes 25 minutes to cook.

Ground Turkey Mini Salsa Meatloaves makes 6 servings.

The ingredients for Ground Turkey Mini Salsa Meatloaves are:

1 Lb Ground Turkey
1/2 Cup Chopped Onion
12 Saltines
1 Egg
1 Cup Salsa, divided
1.5 Cup 2% Shredded Cheese, divided

Here is how you make Ground Turkey Mini Salsa Meatloaves:

Mix all ingredients, saving half of salsa and cheese. PRESS into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on foil-covered baking sheet. BAKE 20 to 25 min. or until meat loaves are done (160?F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted. Serving Size: Makes 6 servings, 2 mini-loavesNumber of Servings: 6Recipe submitted by SparkPeople user ALROUSE1.

The nutritional information for Ground Turkey Mini Salsa Meatloaves is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 227.8

• Total Fat: 11.1 g
• Cholesterol: 96.6 mg
• Sodium: 520.3 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.1 g
• Protein: 22.8 g

Ground Turkey Mini Salsa Meatloaves is Mexican cuisine.

The dietary needs meet for Ground Turkey Mini Salsa Meatloaves is Low Fat