The recipe Vegan Burrito

Made From Scratch Recipes

Vegan Burrito recipe is a Mexican Lunch meal that takes 15 minutes to make. If you enjoy Mexican for Lunch, you will like Vegan Burrito!

Vegan Burrito

Vegan Burrito Recipe
Vegan Burrito

Simple - no meat burritos

What Course Is Vegan Burrito?

Vegan Burrito is for Lunch.


How Long Does Vegan Burrito Recipe Take To Prepare?

Vegan Burrito takes 15 minutes to prepare.


How Long Does Vegan Burrito Recipe Take To Cook?

Vegan Burrito takes 15 minutes to cook.


How Many Servings Does Vegan Burrito Recipe Make?

Vegan Burrito makes 8 servings.


What Are The Ingredients For Vegan Burrito Recipe?

The ingredients for Vegan Burrito are:

6.6 cup Beans, black
3.3 cup Corn, Del Monte Whole Kernel (canned)
2.0 cup Zatarain's Spanish Rice w/Tomatoes
4.0 serving Tomatoes, Roma, Fresh, 1 Med
3.0 cup, shredded Cabbage, fresh
2.0 tbsp Extra Virgin Olive Oil
1.0 medium (2-1/2" dia) Onions, raw
3.0 serving Avocado * - From Chile (1 avocado)
3.0 clove Garlic
4.0 serving Corn Tortilla - 6" Great Value - 2 Tortillas


How Do I Make Vegan Burrito?

Here is how you make Vegan Burrito:

Sautee onions and garlic in olive oil. Mix with cooked rice, chopped tomatoes, beans, and corn. Heat and place on tortillas. Top with sliced avocado and shredded cabbage.Serving Size: 8 burritosNumber of Servings: 8.0Recipe submitted by SparkPeople user CFIELD89.


What's The Nutritional Info For Vegan Burrito?

The nutritional information for Vegan Burrito is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 484.0
  • Total Fat: 14.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 408.7 mg
  • Total Carbs: 73.1 g
  • Dietary Fiber: 20.9 g
  • Protein: 19.2 g

What Type Of Cuisine Is Vegan Burrito?

Vegan Burrito is Mexican cuisine.


What Dietary Needs Does Vegan Burrito Meet?

The dietary needs meet for Vegan Burrito is Vegan


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