Mexican

Vegetarian Blackbean Tacos is for Dinner.

Vegetarian Blackbean Tacos takes 10 minutes to prepare.

Vegetarian Blackbean Tacos takes 10 minutes to cook.

Vegetarian Blackbean Tacos makes 8 servings.

The ingredients for Vegetarian Blackbean Tacos are:

1 large red onion chopped
1 large green bell pepper chopped
1 large red bell pepper chopped
1 can of black beans drained
1 packet of taco seasoning
8 flour tortillas
1 cup of shredded cheese
sour cream

Here is how you make Vegetarian Blackbean Tacos:

Cook peppers and onion over medium to high heat until soft. Add to the pan black beans, taco seasoning, and the amount of water indicated on the packet of seasoning. Cook until liquid reduces. Scoop 1/2 cup of mixture onto a flour tortilla. Top with sour cream and cheese.Serving Size: 1 tacoNumber of Servings: 8Recipe submitted by SparkPeople user HISTORYGAL3.

The nutritional information for Vegetarian Blackbean Tacos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 250.0

• Total Fat: 8.4 g
• Cholesterol: 18.4 mg
• Sodium: 825.8 mg
• Total Carbs: 34.8 g
• Dietary Fiber: 5.0 g
• Protein: 9.7 g

Vegetarian Blackbean Tacos is Mexican cuisine.

The dietary needs meet for Vegetarian Blackbean Tacos is Vegetarian