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Corned Beef and Cabbage is for Dinner.

Corned Beef and Cabbage takes 10 minutes to prepare.

Corned Beef and Cabbage takes 360 minutes to cook.

Corned Beef and Cabbage makes 8 servings.

The ingredients for Corned Beef and Cabbage are:

1 corned beef, brisket, 3-4 pounds
3 Carrots. cut into pieces,
2 onions. quartered
1/2 head of cabbage. cut in wedges
1 cup of water.

Here is how you make Corned Beef and Cabbage:

Take an add all ingriedents to crock pot. and cook on (low 8-12 Hrs) or on High (5-6 hrs). put in cabbage about 3 hours after and emerge in the liguid and cook time rest of the time. Number of Servings: 8Recipe submitted by SparkPeople user ANEWME55.

The nutritional information for Corned Beef and Cabbage is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 336.9

• Total Fat: 23.0 g
• Cholesterol: 117.6 mg
• Sodium: 1,391.1 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 2.6 g
• Protein: 23.2 g