Party

Corn Beef Ball Dipp is for Side Dish.

Corn Beef Ball Dipp takes 20 minutes to prepare.

Corn Beef Ball Dipp takes 20 minutes to cook.

Corn Beef Ball Dipp makes 1 servings.

The ingredients for Corn Beef Ball Dipp are:

4 packets of cornbeef lunch meat.
2 packets of Philly Cream Cheese.
1 tsp of fine chopped onion
1 tsp mustard

Here is how you make Corn Beef Ball Dipp:

Chop up corn beef into fine small pieces.Soften cream cheese.Chop up onion fine.Add tsp mustard.Mix all together in a large bowl, then form into a big ball. Let it cool for 1 hr in the fridgeServing Size: 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user DALAINARENEE36.

The nutritional information for Corn Beef Ball Dipp is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 4,893.0

• Total Fat: 405.0 g
• Cholesterol: 1,764.8 mg
• Sodium: 15,893.4 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 2.9 g
• Protein: 269.5 g

The dietary needs meet for Corn Beef Ball Dipp is Low Fat