Party

ANZAC Caramel Slice is for Dessert.

ANZAC Caramel Slice takes 30 minutes to prepare.

ANZAC Caramel Slice takes 25 minutes to cook.

ANZAC Caramel Slice makes 15 servings.

The ingredients for ANZAC Caramel Slice are:

2 cup Wheat flour, white, all-purpose, unenriched
1 cup, unpacked Brown Sugar
2 cup Oatmeal, Quaker Oats, Quick 1 Minute, 1/2 cup dry oats
80 gram(s) Dessicated Coconut (by KILORANB)
1 tbsp Bicarbonate of Soda (by LIZZY63)
2 serving Maple Syrup - Maple Grove Farms Pure Maple Syrup (1/4 cup)
405 gram(s) Carnation Light Condensed Milk (by YVONNECP)
120 grams Butter, salted
6 tbsp Bertolli Extra Virgin Olive oil
3.5 oz Yogurtland Dark Chocolate Bits (by KOOSHBALL5)

Here is how you make ANZAC Caramel Slice:

Make base, caramel filling. Cook and add topping.Serving Size: Makes 14 to 16 slicesNumber of Servings: 15Recipe submitted by SparkPeople user GANDER.

The nutritional information for ANZAC Caramel Slice is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 389.8

• Total Fat: 16.0 g
• Cholesterol: 17.5 mg
• Sodium: 80.1 mg
• Total Carbs: 59.8 g
• Dietary Fiber: 2.0 g
• Protein: 6.1 g

The dietary needs meet for ANZAC Caramel Slice is Vegetarian