Party

Chicken Oreganato is for Dinner.

Chicken Oreganato takes 15 minutes to prepare.

Chicken Oreganato takes 25 minutes to cook.

Chicken Oreganato makes 4 servings.

The ingredients for Chicken Oreganato are:

1 lb of Thin Chicken Cutlets (CUBED)
Remove all visible fat & veins

1/2 cup of Italian Bread Crumbs

1/2 cup of Parmesan Cheese

2 tbsp of Garlic Powder

2 tbsp of Onion Powder

1/2 cup of Canola Oil

1 tsp of Lemon Juice

Here is how you make Chicken Oreganato:

Makes 4 servingsCombine ALL Dried ingredients in 1 bowl and stir until all ingredients are combined. AND leave on the side.Combine the liquid ingredients (oil & Lemon) in a measuring cup. Leave on the side until we need this.Cut chicken cutlets into bite size cubes. Remove all fat & veinsPlace cubed chicken in a clear corningware pan (Do not stack on each other)Take Dry ingredients and place evenly on chickenTake Liquid Ingredients and place evenly over the chicken and dry ingredients.Mix everything together until the dry ingredients look wet and moist.Now spread out the chicken, so everything is even and also make sure that the breadcrumbs are on all chicken.Bake on 350 degrees for exactly 25 mins and it is ready to serveDivide into 4 sections Number of Servings: 4Recipe submitted by SparkPeople user SUNMOON526.

The nutritional information for Chicken Oreganato is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 488.7

• Total Fat: 34.2 g
• Cholesterol: 59.7 mg
• Sodium: 574.6 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 1.4 g
• Protein: 28.3 g