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Honey Garlic Ginger Chicken is for Dinner.

Honey Garlic Ginger Chicken takes 15 minutes to prepare.

Honey Garlic Ginger Chicken takes 240 minutes to cook.

Honey Garlic Ginger Chicken makes 10 servings.

The ingredients for Honey Garlic Ginger Chicken are:

1 tablespoon vegetable oil
10 boneless, skinless chicken pieces (breast halves and thighs)
¾ cup honey
¾ cup low-sodium soy sauce
3 tablespoons ketchup
4 cloves garlic, crushed
2 tablespoons minced fresh ginger root
1 (20 ounce) can pineapple tidbits, drained (reserve juice)
2 tablespoons cornstarch
¼ cup cold water

Here is how you make Honey Garlic Ginger Chicken:

Heat oil in a skillet over medium heat, and cook chicken just until browned on all sides. Place in a slow cooker.In a bowl, mix honey, soy sauce, ketchup, garlic, ginger, and reserved pineapple juice. Pour into the slow cooker.Cover, and cook 4 hours on HI. Remove chicken.Mix the cornstarch and water in a small bowl.Blend the cornstarch mixture into remaining sauce in the slow cooker to thicken.Serve sauce over the chicken, rice and broccoli, allowing it to soak in.Number of Servings: 10Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Honey Garlic Ginger Chicken is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 275.6

• Total Fat: 3.1 g
• Cholesterol: 68.4 mg
• Sodium: 1,214.0 mg
• Total Carbs: 34.0 g
• Dietary Fiber: 1.0 g
• Protein: 28.9 g

Honey Garlic Ginger Chicken is Asian cuisine.

The dietary needs meet for Honey Garlic Ginger Chicken is Lactose Free