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Easy Chicken pot pie is for Dinner.

Easy Chicken pot pie takes 60 minutes to prepare.

Easy Chicken pot pie takes 30 minutes to cook.

Easy Chicken pot pie makes 4 servings.

The ingredients for Easy Chicken pot pie are:

chicken, cream of mushroom soup, carrots, celery, cream of mushroom soup, red potatoes, pillsbury crescent rolls

Here is how you make Easy Chicken pot pie:

Take the cooked chicken, chopped celery, carrots, and potates. Put them into a pot. Add the cream of mushroom soup and chicken broth. Cook until the vegetables are just about tender. Take a baking dish, spray with cooking spray. Take 4 crescent rolls and lay them on the bottom of the dish. Pour the cooked mixture over the top, then lay 4 more crescent rolls on the top. Number of Servings: 4Recipe submitted by SparkPeople user NVRUNB4.

The nutritional information for Easy Chicken pot pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 335.1

• Total Fat: 13.0 g
• Cholesterol: 34.1 mg
• Sodium: 758.8 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 2.0 g
• Protein: 18.7 g