Party

Hawaiian Barbecue Chicken Pizza is for Lunch.

Hawaiian Barbecue Chicken Pizza takes 5 minutes to prepare.

Hawaiian Barbecue Chicken Pizza takes 10 minutes to cook.

Hawaiian Barbecue Chicken Pizza makes 3 servings.

The ingredients for Hawaiian Barbecue Chicken Pizza are:

1 Toufayan Mediterranean Style Flatbread (White)
4 Tablespoons Kraft Honey Barbecue Sauce
1/4 Cup Lucerne Low-Moisture Part-Skim Mozzarella Cheese
3 Thin Slices White Onion
2 Rings/Slices Canned Pineapple, or 1/4 Cup Canned Pineapple Chunks
2 Ounces Boneless Skinless Chicken Breast, cubed
2 Tablespoons Extra Virgin Olive Oil

Here is how you make Hawaiian Barbecue Chicken Pizza:

Make 3 servings Preheat oven to LOW BROILHeat 1 tablespoon olive oil in a small skillet on medium-high heat, place cubed chicken breast and sliced onion in the skillet and season to taste. Stir occasionally to keep onions from burning and lightly brown chicken evenly.While the chicken and onions are browning, lay your flatbread on a cooking sheet. Lightly coat the edges of the flatbread with olive oil. Evenly spread 4 tablespoons of barbecue sauce over flatbread. Sprinkle 1/4 cup cheese evenly over barbecue sauce. Add chicken and onions, topping with pineapple. Place cooking sheet in the oven on the top rack. Broil on low for approximately five minutes or until cheese is melted. Remove from the oven and allow to cool for a minute or two. Separate flatbread pizza into thirds and serve.Number of Servings: 3Recipe submitted by SparkPeople user CORONAKI.

The nutritional information for Hawaiian Barbecue Chicken Pizza is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 177.5

• Total Fat: 4.6 g
• Cholesterol: 16.0 mg
• Sodium: 499.2 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 1.5 g
• Protein: 9.8 g

The dietary needs meet for Hawaiian Barbecue Chicken Pizza is Low Fat