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Healthier Spicy Buffalo Chicken Dip is for Side Dish.

Healthier Spicy Buffalo Chicken Dip takes 45 minutes to prepare.

Healthier Spicy Buffalo Chicken Dip takes 17 minutes to cook.

Healthier Spicy Buffalo Chicken Dip makes 20 servings.

The ingredients for Healthier Spicy Buffalo Chicken Dip are:

2 Large Chicken Breast Halves, Shredded (approx 17 oz total)
2 8 oz Blocks of Neufchatel Cheese (1/3 Fat Cream Cheese), softened
1 C Fage 0% Plain Yogurt (Or other Greek Yogurt)
8 oz Block of 2% Milk Fat Sharp Cheddar Cheese, shredded, divided
3/4 C Red Pepper Sauce (Suggested: Frank's Red Hot - Extra Hot)
1 tsp Garlic Powder


Celery hearts, chopped
Pretzel Chips
Pita Chips (Recommend Stacy's)

Here is how you make Healthier Spicy Buffalo Chicken Dip:

1. Preheat Oven to 350 degrees2. Poach Chicken Breasts for approximately 30 minutes then shred. While poaching chicken, shred cheddar cheese block. Put 3/4 C of shredded cheese to the side. 3. Mix all ingredients (besides 3/4 C of cheddar) together until well-blended. Transfer to 8x11 pan (or other baking pan).4. Sprinkle the remaining 3/4 C of cheese evenly on top.5. Bake in preheated oven for 15 minutes, then Broil for 2 minutes to lightly brown the top of the cheese.6. Serve with veggies/chips/bread of your choice. It was a hit with celery!Serving Size:?Makes 20 1/4 C Servings

The nutritional information for Healthier Spicy Buffalo Chicken Dip is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 127.9

• Total Fat: 8.0 g
• Cholesterol: 39.2 mg
• Sodium: 584.4 mg
• Total Carbs: 1.6 g
• Dietary Fiber: 0.0 g
• Protein: 11.6 g

The dietary needs meet for Healthier Spicy Buffalo Chicken Dip is Low Carb