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Chile Con Queso is for Snack.

Chile Con Queso takes several minutes to prepare.

Chile Con Queso takes several minutes to cook.

Chile Con Queso makes 8 servings.

The ingredients for Chile Con Queso are:

4 ounces reduced-fat processed cheese, cut into 1 inch cubes
1/2 cup chunky salsa
1 (16 ounce) can fat-free refried beans
1/2 cup canned chopped green chiles, well drained

Here is how you make Chile Con Queso:

Combine all ingredients and put in microwave-safe dish. Cook for 2 minutes. Stir and continue to cook for another 4 minutes, stirring once, until cheese is melted and dip is warmed through. Serve hot with fat-free or reduced-fat tortilla chips or mixed veggies. Yields: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LILCHILDE.

The nutritional information for Chile Con Queso is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 82.6

• Total Fat: 1.5 g
• Cholesterol: 5.9 mg
• Sodium: 642.4 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 2.7 g
• Protein: 6.5 g

Chile Con Queso is Mexican cuisine.

The dietary needs meet for Chile Con Queso is Vegetarian