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Connie?s Low Fat Chili is for Dinner.

Connie?s Low Fat Chili takes 15 minutes to prepare.

Connie?s Low Fat Chili takes 30 minutes to cook.

Connie?s Low Fat Chili makes 1 servings.

The ingredients for Connie?s Low Fat Chili are:

16 oz 93% Lean Ground Beef
1.75 cup Bush's Chili Beans
1.75 cup Hunts Canned Petite Diced Tomatoes (by ERICAP3)
.5 cup, chopped Onions, raw
.5 cup, chopped Green Peppers (bell peppers)
4 serving McCormick Chili Seasoning Mix (1 serving = 1 cup chili) (by FLUFFYWONKENOBE)

Here is how you make Connie?s Low Fat Chili:

Brown ground beef with the onion and peppers until brown and reduced. Add tomatoes and chili seasoning. Simmer on low/medium heat for 19 minutes. Add beans and continue to simmer for additional 10 minutes.Serving Size: 4Number of Servings: 1Recipe submitted by SparkPeople user CONJOM55.

The nutritional information for Connie?s Low Fat Chili is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,326.9

• Total Fat: 33.8 g
• Cholesterol: 260.0 mg
• Sodium: 4,673.8 mg
• Total Carbs: 122.5 g
• Dietary Fiber: 26.8 g
• Protein: 126.1 g

The dietary needs meet for Connie?s Low Fat Chili is Low Fat