The recipe Chocolate Eclair Cake

Made From Scratch Recipes

Chocolate Eclair Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate Eclair Cake!

Chocolate Eclair Cake

Chocolate Eclair Cake Recipe
Chocolate Eclair Cake

A no-bake/no-cook dessert good for picnics.

What Course Is Chocolate Eclair Cake?

Chocolate Eclair Cake is for Dessert.


How Long Does Chocolate Eclair Cake Recipe Take To Prepare?

Chocolate Eclair Cake takes 15 minutes to prepare.


How Long Does Chocolate Eclair Cake Recipe Take To Cook?

Chocolate Eclair Cake takes several minutes to cook.


How Many Servings Does Chocolate Eclair Cake Recipe Make?

Chocolate Eclair Cake makes 12 servings.


What Are The Ingredients For Chocolate Eclair Cake Recipe?

The ingredients for Chocolate Eclair Cake are:

15 large rectangular piece or 2 s Graham Crackers, plain, honey, or cinnamon 200 gram(s) Jell-o Brand Instant Pudding - French Vanilla (1/4 pkg) (by ASHLEY82083) 50 tbsp Great Value Whipped Topping (Cool Whip) 2 cup Milk, 3.25% 13 serving Betty Crocker Milk Chocolate Frosting, 2tbsp. (by DNANNYMC)


How Do I Make Chocolate Eclair Cake?

Here is how you make Chocolate Eclair Cake:

Line glass lasagna pan with graham crackers. Mix pudding mix, 2 cups milk and Cool Whip until completely combined. Pour over graham crackers. Lay graham crackers on top of pudding mixture. Spread frosting over graham crackers. Refrigerate at least two hours but preferably overnight.Serving Size: 12 equal piecesNumber of Servings: 12Recipe submitted by SparkPeople user RJWRIGHT.


What's The Nutritional Info For Chocolate Eclair Cake?

The nutritional information for Chocolate Eclair Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 351.4
  • Total Fat: 12.7 g
  • Cholesterol: 4.1 mg
  • Sodium: 430.4 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 23.2 g
  • Protein: 2.5 g

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