The recipe Chocolate Zucchini Cake

Made From Scratch Recipes

Chocolate Zucchini Cake recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Chocolate Zucchini Cake!

Chocolate Zucchini Cake

Chocolate Zucchini Cake Recipe
Chocolate Zucchini Cake

Very moist cake and high in fiber!

What Course Is Chocolate Zucchini Cake?

Chocolate Zucchini Cake is for Dessert.


How Long Does Chocolate Zucchini Cake Recipe Take To Prepare?

Chocolate Zucchini Cake takes 15 minutes to prepare.


How Long Does Chocolate Zucchini Cake Recipe Take To Cook?

Chocolate Zucchini Cake takes 60 minutes to cook.


How Many Servings Does Chocolate Zucchini Cake Recipe Make?

Chocolate Zucchini Cake makes 12 servings.


What Are The Ingredients For Chocolate Zucchini Cake Recipe?

The ingredients for Chocolate Zucchini Cake are:

2 1/2 cups Flour
1/2 Cocoa
2 1/2 tsp. Baking Powder
1 1/2 tsp. Baking Soda
1 tsp. Cinnamon
1 tsp. Salt
3/4 cup Butter
2 cups Sugar
3 Eggs
2 tsp. Vanilla extract
2 tsp. Orange Peel
2 cups Coarsely Shredded Zucchini
1/2 cup Skim Milk


How Do I Make Chocolate Zucchini Cake?

Here is how you make Chocolate Zucchini Cake:

Combine the flour, cocoa, baking powder, soda, salt and cinnamon, and set aside.WIth mixer, beat butter and sugar until well blended. Add eggs one at a time, beating well.Stir in the vanilla, orange peel, and zucchini.Alternately stir in the dry ingredients you set aside and the milk into the mixture.Pour into a greased and floured 10" tube or bundt pan. Bake in 350 degree overn for about one hour. Cool pan for 15 minutes, then turn onto plate.Number of Servings: 12Recipe submitted by SparkPeople user DANNYSGIRL06.


What's The Nutritional Info For Chocolate Zucchini Cake?

The nutritional information for Chocolate Zucchini Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 364.0
  • Total Fat: 13.1 g
  • Cholesterol: 83.2 mg
  • Sodium: 476.9 mg
  • Total Carbs: 58.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.6 g

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