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Crazy Zuchinni Chocolate Chip Cake is for Dessert.

Crazy Zuchinni Chocolate Chip Cake takes 15 minutes to prepare.

Crazy Zuchinni Chocolate Chip Cake takes 40 minutes to cook.

Crazy Zuchinni Chocolate Chip Cake makes 16 servings.

The ingredients for Crazy Zuchinni Chocolate Chip Cake are:

1.5 cup Wheat flour, white, all-purpose, unenriched
1 cup Granulated Sugar
1 tsp Baking Soda
.5 tsp Salt
.5 tsp Cinnamon, ground
.25 tbsp Allspice, ground (by CHUCKLES0719)
.25 tsp Cloves, ground
.25 tsp Nutmeg, ground
.75 cup Zuccini Squash
4 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
.5 tbsp Bragg Apple Cider Vinegar
1 tsp Vanilla Extract
5 tbsp Crisco Pure Vegetable Oil
1 cup (8 fl oz) Water, tap
450 gram(s) Betty Crocker 2 tbsp or 33 gm creamy vanilla icing (by MOUNTAIN7)

Here is how you make Crazy Zuchinni Chocolate Chip Cake:

Preheat oven to 350 degrees.Grate zuchinni and pat dry.Mix all dry ingredients together.Mix chips & grated zuchinni together.In a small bowl mix all wet ingredients together.Add zuchinni & chips to dry ingredients and mix well.Add wet and mix thoroughly.Pour into a greased 8" square dish.Bake for 35 - 45 min., or until toothpick comes out clean.Serving Size: Makes 16 pieces - 1 Serving = 1 pieceNumber of Servings: 16Recipe submitted by SparkPeople user NANAPB1.

The nutritional information for Crazy Zuchinni Chocolate Chip Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 250.0

• Total Fat: 7.2 g
• Cholesterol: 0.0 mg
• Sodium: 199.5 mg
• Total Carbs: 47.1 g
• Dietary Fiber: 0.5 g
• Protein: 1.3 g