The recipe chocolate oatmeal no bake candy

Made From Scratch Recipes

chocolate oatmeal no bake candy recipe is a Dessert meal that takes 3 minutes to make. If you enjoy for Dessert, you will like chocolate oatmeal no bake candy!

chocolate oatmeal no bake candy

chocolate oatmeal no bake candy Recipe
chocolate oatmeal no bake candy

Just plain Yummy

What Course Is chocolate oatmeal no bake candy?

chocolate oatmeal no bake candy is for Dessert.


How Long Does chocolate oatmeal no bake candy Recipe Take To Prepare?

chocolate oatmeal no bake candy takes 6 minutes to prepare.


How Long Does chocolate oatmeal no bake candy Recipe Take To Cook?

chocolate oatmeal no bake candy takes 3 minutes to cook.


How Many Servings Does chocolate oatmeal no bake candy Recipe Make?

chocolate oatmeal no bake candy makes 36 servings.


What Are The Ingredients For chocolate oatmeal no bake candy Recipe?

The ingredients for chocolate oatmeal no bake candy are:

* Peanut Butter, smooth style, 4 tbsp (remove)
* Granulated Sugar, 2 cup (remove)
* Milk, canned, evaporated, 1 fl oz (remove)
* Cocoa, dry powder, unsweetened, 1 tbsp (remove)
* Margarine, hard, 1 stick (remove)
* Vanilla Extract, 1 tsp (remove)
* *Old Fashioned Quaker Oatmeal- Plain, 3 cup (remove)


How Do I Make chocolate oatmeal no bake candy?

Here is how you make chocolate oatmeal no bake candy:

Makes 36 piecesCombine margarine,cream and sugar in a large pot over high heat. Bring to a rolling boil for 1 minute stirring constantly.Boil for 1 minute.Turn off heat and add remaining ingredients and stir well.Drop by spoonfuls onto waxed paper and let cool until firmly set.Number of Servings: 36Recipe submitted by SparkPeople user TNROSE.


What's The Nutritional Info For chocolate oatmeal no bake candy?

The nutritional information for chocolate oatmeal no bake candy is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 3.5 g
  • Cholesterol: 0.3 mg
  • Sodium: 40.4 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

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