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Vegan Peanut Butter Cookies is for Dessert.

Vegan Peanut Butter Cookies takes 10 minutes to prepare.

Vegan Peanut Butter Cookies takes 10 minutes to cook.

Vegan Peanut Butter Cookies makes 24 servings.

The ingredients for Vegan Peanut Butter Cookies are:

1 C. Natural Peanut Butter
1/2 C. Smart Balance Light Buttery Spread
1/2 C. Natural Sugar
1/2 C. Packed Brown Sugar
3 tbsp Ground Flax Seed
3 tbsp Unsweetened Soy Milk
1 tsp Vanilla
1 1/4 C. Whole Wheat Flour
3/4 tsp Baking Powder

Preheat oven to 375. In small bowl, mix flax seed with equal parts water. Let sit. In large bowl, cream together sugars and butter, until blended. Beat in the flax seed mixture, soy milk, and vanilla one at a time. Combine the flour, baking powder and salt; stir into creamed mixture.

Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheet. Press with fork.

Bake 8-10 minutes.

Here is how you make Vegan Peanut Butter Cookies:

Makes somewhere between 12-24 cookies.Number of Servings: 24Recipe submitted by SparkPeople user TMESS130.

The nutritional information for Vegan Peanut Butter Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 134.7

• Total Fat: 7.4 g
• Cholesterol: 0.0 mg
• Sodium: 101.9 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 1.8 g
• Protein: 3.5 g

The dietary needs meet for Vegan Peanut Butter Cookies is Vegan