Party

Fruit Salsa is for Snack.

Fruit Salsa takes 20 minutes to prepare.

Fruit Salsa takes 10 minutes to cook.

Fruit Salsa makes 20 servings.

The ingredients for Fruit Salsa are:

2 kiwis - peeled and diced
2 Golden Delicious Apples - peeled, cored and diced
8 oz of Raspberries
1 pound Strawberries
2 TBSP of Splenda
1 TBSP of brown sugar
3 TBSP of fruit preserves

10 - 10" wheat tortillas
butter flavored cooking spray
2 Cups of sugar mixed with 2 TBSP of ground cinnamon

Here is how you make Fruit Salsa:

preheat oven to 350 degreesIn a large bowl combine all the fruits, sugars and fruit preserves. Cover and chill at least 15 minutes. Cut tortillas into chips, arrange, spray and sprinkle with cinnamon and sugar. Bake each batch for 8-10 minutes and allow to cool 15 minutes.In order to make all the chips, It can take up to an hour. This should make between 3-5 cups of salsa and is great for a party! Serving size would be at the most of 1/4 of a cup (when you have 5 cups). Be careful ;) this IS addicting! Number of Servings: 20Recipe submitted by SparkPeople user MOLS_CM.

The nutritional information for Fruit Salsa is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 186.5

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 191.9 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 2.8 g
• Protein: 2.3 g