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Homemade Chunky Guacomole takes several minutes to prepare.

Homemade Chunky Guacomole takes several minutes to cook.

Homemade Chunky Guacomole makes 24 servings.

The ingredients for Homemade Chunky Guacomole are:

6 avocadoes- coarsly chopped, skin and seed removed
1/2 chopped red onion
4 roma tomatoes-chopped
2 garlic cloves finely chopped
1/4 cup chopped and packed cilantro
1/2 tsp salt
dash pepper
a couple tablespoons lime juice to taste

Here is how you make Homemade Chunky Guacomole:

Add all chopped ingredients. Leave avocadoes chunky.. only mashing a few of them to combine ingredients. Add tomatoes, garlic, onion, cilantro, salt, pepper and lime juice to taste. Referigerate several hours in refrigerator. To prevent from turning brown place 2 avocado seeds in bowl and place saran wrap directly on top of guacomole so air doesn't get to it. This probably makes close to 3 cups. Serve with baked or regular tortilla chips or with fajitas or any other dish u would like. Number of Servings: 24Recipe submitted by SparkPeople user AUTUMNKISSSS.

The nutritional information for Homemade Chunky Guacomole is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 0.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g