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Lemon glaze brownies is for Dessert.

Lemon glaze brownies takes 10 minutes to prepare.

Lemon glaze brownies takes 25 minutes to cook.

Lemon glaze brownies makes 9 servings.

The ingredients for Lemon glaze brownies are:

.75 cup Flour, white
.75 cup Granulated Sugar
.25 tsp Salt
2 large Egg, fresh, whole, raw
.5 cup Butter, salted
1 serving Lemon, fresh squeezed, juice of one whole lemon
.5 cup, unsifted Powdered Sugar
1 serving Lemon, fresh squeezed, juice of one whole lemon
Zest of lemon

Here is how you make Lemon glaze brownies:

Combine flour, sugar, and set in large bowl. Add softened butter..in a separate bowl, mix both eggs, lemon juice, and zest of half a lemon. Combine with flour mixture. Place in 8x8 pan, bake 25 min at 350. For glaze, mix powdered sugar, lemon juice, and the rest of the zest. Pour over cooled brownie.Serving Size: Makes 9 squaresNumber of Servings: 9Recipe submitted by SparkPeople user MICAELA17.

The nutritional information for Lemon glaze brownies is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 236.6

• Total Fat: 11.4 g
• Cholesterol: 68.9 mg
• Sodium: 153.3 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 0.3 g
• Protein: 2.6 g