The recipe Mexican Layer Dip with Greek Yogurt
Mexican Layer Dip with Greek Yogurt recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Mexican Layer Dip with Greek Yogurt!
Mexican Layer Dip with Greek Yogurt
- What Course Is Mexican Layer Dip with Greek Yogurt?
- How Long Does Mexican Layer Dip with Greek Yogurt Recipe Take To Prepare?
- How Long Does Mexican Layer Dip with Greek Yogurt Recipe Take To Cook?
- How Many Servings Does Mexican Layer Dip with Greek Yogurt Recipe Make?
- What Are The Ingredients For Mexican Layer Dip with Greek Yogurt Recipe?
- How Do I Make Mexican Layer Dip with Greek Yogurt?
- What's The Nutritional Info For Mexican Layer Dip with Greek Yogurt?
- What Type Of Cuisine Is Mexican Layer Dip with Greek Yogurt?
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This is a low-fat, high-nutrient version of a layer dip that I invented! It goes great with Wheat Thins! 
What Course Is Mexican Layer Dip with Greek Yogurt?Mexican Layer Dip with Greek Yogurt is for Snack. How Long Does Mexican Layer Dip with Greek Yogurt Recipe Take To Prepare?Mexican Layer Dip with Greek Yogurt takes 20 minutes to prepare. How Long Does Mexican Layer Dip with Greek Yogurt Recipe Take To Cook?Mexican Layer Dip with Greek Yogurt takes several minutes to cook. How Many Servings Does Mexican Layer Dip with Greek Yogurt Recipe Make?Mexican Layer Dip with Greek Yogurt makes 16 servings. What Are The Ingredients For Mexican Layer Dip with Greek Yogurt Recipe?The ingredients for Mexican Layer Dip with Greek Yogurt are: 16 oz 0% Plain Chobani Greek Yogurt1 bell pepper 2 jalapenos 1/4 of a large onion 4 tbs taco seasoning (I actually used Tastefully Simple Hoppin' Jalapeno Bacon seasoning, but taco seasoning would work as well!) 1 cup diced tomatoes 1 15oz. can black beans 1 15oz. can corn 2 tbs fresh cilantro 1 tsp lime juice How Do I Make Mexican Layer Dip with Greek Yogurt?Here is how you make Mexican Layer Dip with Greek Yogurt: 1. Mix taco dip (or other dip mix of your choice) into plain greek yogurt. Let it sit in the fridge for at least 2 hours, but preferably overnight for full flavor.2. Chop tomatoes and remove extra juices by wrapping with paper towels.3. Drain corn. Rinse black beans.4. Chop bell pepper, jalapenos, and onion. Pour 1 tsp of lime juice over the chopped vegetables. May sprinkle on some salt and pepper to taste.5. Layer all ingredients in a pan (a clear baking pan allows you to see the colorful layers!)6. Mince cilantro and sprinkle on top of the layer dip.Serving Size:?Makes 16 1/2 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user TREESAH22.What's The Nutritional Info For Mexican Layer Dip with Greek Yogurt?The nutritional information for Mexican Layer Dip with Greek Yogurt is:
What Type Of Cuisine Is Mexican Layer Dip with Greek Yogurt?Mexican Layer Dip with Greek Yogurt is Mexican cuisine. |
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