The recipe Cappuccino Mousse

Made From Scratch Recipes

Cappuccino Mousse recipe is a French Dessert meal that takes 180 minutes to make. If you enjoy French for Dessert, you will like Cappuccino Mousse!

Cappuccino Mousse

Cappuccino Mousse Recipe
Cappuccino Mousse

Delicious, low-fat, and a great way to have a cafe style treat at home.

What Course Is Cappuccino Mousse?

Cappuccino Mousse is for Dessert.


How Long Does Cappuccino Mousse Recipe Take To Prepare?

Cappuccino Mousse takes 15 minutes to prepare.


How Long Does Cappuccino Mousse Recipe Take To Cook?

Cappuccino Mousse takes 180 minutes to cook.


How Many Servings Does Cappuccino Mousse Recipe Make?

Cappuccino Mousse makes 4 servings.


What Are The Ingredients For Cappuccino Mousse Recipe?

The ingredients for Cappuccino Mousse are:

1 envelope unflavored gelatin
½ cup hot water
2/3 cup instant nonfat milk powder
2 tsp instant espresso powder
1 tbsp unsweetened cocoa
2 tsp brown sugar
pinch salt
1/2 cup ice water


How Do I Make Cappuccino Mousse?

Here is how you make Cappuccino Mousse:

In a blender container, sprinkle gelatin over water and let stand to soften about 5 minutes. Process until dissolved. Add remaining ingredients except ice water and blend smooth. With motor running, add cold water. The mixture should begin to thicken and froth.Chill 1 hour. Using blender or electric beaters, whip until aerated. Portion into 4 coffee cups (or bowls). Cover and chill again for 1-2 hours. Number of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Cappuccino Mousse?

The nutritional information for Cappuccino Mousse is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 85.6
  • Total Fat: 0.2 g
  • Cholesterol: 3.8 mg
  • Sodium: 91.8 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 8.6 g

What Type Of Cuisine Is Cappuccino Mousse?

Cappuccino Mousse is French cuisine.


What Dietary Needs Does Cappuccino Mousse Meet?

The dietary needs meet for Cappuccino Mousse is Gluten Free


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