The recipe Paella
Paella recipe is a Spanish meal that takes 60 minutes to make. If you enjoy Spanish for , you will like Paella!
Paella
- What Course Is Paella?
- How Long Does Paella Recipe Take To Prepare?
- How Long Does Paella Recipe Take To Cook?
- How Many Servings Does Paella Recipe Make?
- What Are The Ingredients For Paella Recipe?
- How Do I Make Paella?
- What's The Nutritional Info For Paella?
- What Type Of Cuisine Is Paella?
- What Dietary Needs Does Paella Meet?
Paella |
---|
Spanish dish, seafood and yellow rice How Long Does Paella Recipe Take To Prepare?Paella takes 30 minutes to prepare. How Long Does Paella Recipe Take To Cook?Paella takes 60 minutes to cook. How Many Servings Does Paella Recipe Make?Paella makes 10 servings. What Are The Ingredients For Paella Recipe?The ingredients for Paella are: 1.0 tbsp Saffron0.5 breast, bone and skin removed Chicken Breast, no skin, fried 1.0 cup, chopped Peppers, sweet, red, fresh 8.0 oz Shrimp, cooked 8.0 oz, boneless Squid, raw 16.0 tbsp Extra Virgin Olive Oil 2.0 cup White Rice, long grain, cooked Salt 2 tsp. How Do I Make Paella?Here is how you make Paella: Saute peppers in oil add salt. Meanwhile boil shrimp in water, (save water). Add squid to peppers, stir fry. Add 1 TB saffron or use yellow rice. Add shrimp and water to pan. Add rice 2 cups. Cover and simmer until done. You can also add clams to shrimp. Enjoy with salad. Serving Size: 10-12 1 cup servingsNumber of Servings: 10.0Recipe submitted by SparkPeople user DEEDEE2969.What's The Nutritional Info For Paella?The nutritional information for Paella is:
What Type Of Cuisine Is Paella?Paella is Spanish cuisine. What Dietary Needs Does Paella Meet?The dietary needs meet for Paella is Gluten Free |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian